Hey, gidday mates! I’m reporting to you live from Paris, having left Milan yesterday afternoon on the fashion flight with every 17 year old male model, a bunch of menswear editors, and Jenny. Now I’m sitting in the living room of my Montmartre apartment listening to Good Charlotte with Jenny and Kat Irlin of @kat_in_nyc fame, who arrived from New York at 5:00 this morning. Those two are talking too much for me to be able to concentrate properly on writing this blog post, so without further ado, here are a bunch of photos shot on our last day of shows in Milan, and which appeared in GQ, British Vogue and Vogue Paris, and WWD. Yewwwww!Click to Continue!
God Save The Food is this popular restaurant in Milan that sits opposite Armani’s spaceship grey headquarters, and close to those of Zegna, Canali, and Moncler. On any given day it’s filled to the brink with the young Milanese fashion crowd, who come for the salads and fresh-squeezed juices (labeled smoothies on the menu), and who probably stay for the gossip, but I don’t speak the language so it’s hard to tell. It’s also the closest any of us out-of-towners come to healthy-ish food while we’re here for fashion week, so it’s a regular pitstop during the shows.Click to Continue!
Hey, gidday mates! We came, we saw, we conquered. NYC to Milan and back, Thursday to Tuesday, four and a half days, in and out. Or so we thought.Click to Continue!
Anon asks: How are the fashion weeks going this time around? Do you still find it as fun as you used to when you first started out?
Hey, gidday mate! Fashion week has been pretty good, thanks. To answer your question, I enjoy myself more these days, but I’ll never forget the early days.Click to Continue!
Gucci — Jenny said it best while the show was in process: “People talk about how crazy this stuff is, but imagine how good it’d look if you just wore one piece at a time with a pair of jeans?” And proving her point, this outfit walked out.Click to Continue!